Peeled Snacks Shock Olate

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Ingredients: Dried fruit (pears, apricots, sulfur dioxide to ensure freshness), dry roasted nuts (almonds, walnuts salt), dark chocolate (cocoa beans, sugar, cocoa butter, soya lecithin, vanilla)

Peeled Snacks Shock Olate Nutrition Information

  • ServingSize - 100
  • Calorie - 480
  • CaloriesFromfat - 240
  • Fat - 24
  • Saturated_Fat - 4.5
  • Trans_Fat - 0
  • MonoUnSaturated_Fat - 0
  • PolyUnsaturated_Fat - 0
  • Total_Omega3_fats - 0
  • Cholesterol - 0
  • Sodium - 120
  • Carbohydrate - 60
  • Fiber - 0
  • Sugars - 45
  • sugaralcohals - 0
  • Protein - 9
  • Calcium - 60
  • Magnesium - 0
  • VitaminC - 3.6
  • Iron - 2.16
  • folate - 0
  • Selenium - 0
  • VitaminA - 1500
  • Zinc - 0
  • VitaminB6 - 0
  • VitaminE - 0
  • VitaminD - 0
  • Thiamin - 0
  • Niacin - 0
  • Riboflavin - 0
  • Potassium - 0
  • Copper - 0
  • VitaminB12 - 0
  • VitaminB - 0
  • VitaminK - 0
  • Lycopene - 0
  • Lutein_Zeaxanthin - 0
  • DHA - 0
  • EPA - 0
  • ALA - 0
  • Servingmod - cup(s)
  • Phosphorous - 0
  • Manganese - 0
  • Alpha_carotene - 0
  • Beta_carotene - 0
  • Beta_cryptoxanthin - 0
  • CLA - 0
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About The Author

Kelley Herring, founder of Healing Gourmet, is a natural nutrition enthusiast with a background in biochemistry. Her passion is educating on how foods promote health and protect against disease and creating simple and delicious recipes for vibrant health and enjoyment.

Kelley Herring – who has written posts on Healing Gourmet.


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