Colon Cancer

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Colon and rectum cancers, which are sometimes referred to together as “colorectal cancer”, typically grow in the lining of the large intestine.

There is no single cause of colon cancer, although factors associated with colon cancer are colorectal polyps, cancer elsewhere in the body, a family history of colon cancer, ulcerative colitis, inflammatory bowel disease, and immunodeficiency disorders.

Certain dietary factors associated with colon cancer are a high-meat, high-fat, low-fiber diet. Colon and rectal cancers are the third most common and account for 11% of cancer deaths.

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About The Author

Kelley Herring, founder of Healing Gourmet, is a natural nutrition enthusiast with a background in biochemistry. Her passion is educating on how foods promote health and protect against disease and creating simple and delicious recipes for vibrant health and enjoyment.

Kelley Herring – who has written posts on Healing Gourmet.


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