Best Brand: US Wellness Meats

If you're looking for the best tasting and healthiest grass fed beef, pastured poultry and pork and wild, sustainable seafood, look no farther than US Wellness Meats. Loved by Chefs, Doctors and Olympic Medalists Alike John Wood, the founder of U.S. Wellness Meats, has always been a farmer. In fact, he comes from a long line of farmers. And for the last few decades, they farmed the "standard" … [Read more...]

Grass-Fed Beef: Why You Should Enjoy It With Spinach and Wine

In another Healing Gourmet article, you learned about the health benefits of grass-fed beef (and the bull that "all beef is created equal"). Now I've got more advice on getting the most from your meat. Enjoy it with a side of spinach... and a glass of red wine! Not only is this a tasty combination, but it can protect your body from the unsavory cell-damagers that are produced when we digest red … [Read more...]

Grass-Fed Beef

If you have picked up a newspaper or turned on the news recently, you might have read or heard the story that "red meat causes cancer." Just about every major health organization and the entire mainstream news media have broadcast headlines about a study of 500,000 people, published in the Archives of Internal Medicine. The study concluded that eating “red meat” raises total mortality risk – … [Read more...]

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