Antibodies are produced by the immune system to respond to foreign molecules like bacteria, viruses and abnormal or “non-self” cells.

When produced, antibodies combine with and inactivate the foreign invaders, thus protecting the body.

National Institute of Health Website. Last Accessed on 4/10/06. Primary Immunodeficiency Booklet

About The Author

Kelley Herring, founder of Healing Gourmet, is a natural nutrition enthusiast with a background in biochemistry. Her passion is educating on how foods promote health and protect against disease and creating simple and delicious recipes for vibrant health and enjoyment.

Kelley Herring – who has written posts on Healing Gourmet.

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