White Wine

White wine is made by pressing fresh picked grapes and removing the skins (which is what gives red wine its color). The color of white wine can vary due either to the type of grape, or the use of wood. White wines typically have more sugar and must be treated with sulfites for preservation, unlike their red counterparts. White wines lack the antioxidant resveratrol. … [Read more...]

Alcohol (Gluten Free)

Alcohol, for the purposes of consumption, is ethanol. Alcoholic beverages come in numerous forms including beer, wine and hard liquor. Alcohol is produced by fermentation and/or distillation. Alcohol is a central nervous system depressant, or sedative.┬áIt slows brain functions, affects physical coordination and reaction time. Alcohol use is associated with numerous health problems including … [Read more...]

Red Wine

Red wine has been enjoyed throughout the ages. And recent research shows that drinking red wine may be beneficial in moderation due to its high levels of antioxidants-including a phytonutrient called resveratrol. Because grapes are one of the crops most heavily sprayed with pesticides, choosing organic wine is good way to reduce your exposure to these health-harming chemicals. Visit The … [Read more...]

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