Diabetes and Diet

The Metabolic Power Mineral

The Metabolic Power Mineral

Boost levels of this mineral to fight diabetes and metabolic syndrome

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All-Natural, Sugar-Free Recipes

If you’ve made it to this page - congratulations!  You already know that it’s important to eat less sugar, especially if you want to maintain a healthy weight. But what you may not know is this: The amount of sugar in your diet is directl...

Beat Diabetes... with Diet!

Nearly 24 million Americans have diabetes. Another 70-80 million have pre-diabetes.  And there are 50% more people with diabetes today then there were just 10 years ago. These statistics are alarming, but YOU don’t have to be a statistic.

That&r...

Glycemic Index? Not So Fast!

by Dr. Jonny Bowden

If you’re a regular reader, you already know how important the glycemic index is to make sure you’re eating well. But there’s a big problem with using the glycemic index as a guide to eating: It doesn’t take int...

Another Reason to Lower Your Glycemic Load

by Dr. Jonny Bowden

Instead of worrying so much about the amount of fat you’re eating, start keeping track of your diet’s glycemic load. Doing so will not only keep you trim, it may help prevent diabetes.

A new study has found that high-glycemic...

Get Off the Sugar Roller Coaster Now!

by Jonny Bowden, PhD

Here's a news bulletin for you: The most damaging ingredient in the American diet is not fat. 

It's sugar.

No kidding. As a "health hazard", fat has gotten the lion's share of attention - but it may well turn ...

Chickpeas/Garbanzo Beans: Legumes for Glucose Control

by Kelley Herring  

A study published in the American Journal of Clinical Nutrition studied the effects of chickpeas versus wheat on insulin sensitivity.

The study evaluated 19 healthy middle-aged men and women on three separate days three hours after ...

Vinegar: A Tangy Way to Tame Blood Sugar

by Kelley Herring

Want to balance your blood sugar? Do it with tangy flavors! 

A study published in the European Journal of Clinical Nutrition investigated the ability of vinegar to reduce the glycemic index and insulin response to a carb-rich meal.

T...

Diabetes Increases Heart Disease Risk

by Kelley Herring  

Cardiovascular disease (CVD) is the leading cause of premature death among people with diabetes - at least 65 percent of people with diabetes die from heart disease or stroke. Adults with diabetes are two to four times more likely ...

Magnesium: Reduces Metabolic Syndrome Risk

by Kelley Herring  

Noshing on nuts and other magnesium-rich foods may help to reduce the risk of metabolic syndrome, new research suggests.

A recent study published in the journal Circulation examined the relationship between magnesium and the risk of...

How Low Glycemic Foods Guard Against Diabetes

by Kelley Herring  

Need a good reason to adopt a low glycemic healthstyle? How about preventing and managing diabetes.

After a high-glycemic load meal, blood sugar spikes and the body must produce enough insulin to effectively shuttle blood ...

Obesity & Diabetes: The Leptin Link

by Kelley Herring  

New findings may help to better explain the link between obesity and diabetes. And the link lies in a hormone.A study published in Cell Metabolism found that leptin -a hormone known for its role in appetite and weight gain -regulat...

Walnuts: Benefit Heart Health in Diabetes

by Kelley Herring  

The press continues to mount on the heart-healthy benefits of walnuts. And new research confirms including these tasty treats may be of special importance for those with diabetes.   A recent study published in Diabetes Ca...

EPA/DHA Omega-3: Fatty Fish for Essential Balance

by Kelley Herring  

High Blood Sugar = High Colon Cancer Risk   

When you metabolize carbohydrates, your body produces insulin. And when the insulin switch is flipped to the “on” position, another compound is made at the same...

Olive Oil: Just a Drizzle to Fight Diabetes

by Kelley Herring  

Do you savor golden-green olive oil, drizzled over vine-ripe tomatoes, roasted veggies and colorful salads? If so, you may be helping to guard against one of the most prevalent degenerative diseases - diabetes.

A recent study publi...

The Dangers of Insulin Resistance

by Kelley Herring  

If there's just one thing you can do to better your health, it's getting your blood sugar in check.   

High blood sugar levels contribute to insulin resistance. And like a thief in the night, insulin resistanc...

Soda Raises Diabetes Risk 85%

by Jon Herring

If you think that limiting sodas to "just one a day" won’t hurt your health, think again. New evidence shows that the extra sugar in soft drinks can substantially increase your risk of serious disease.

Researchers from the Ha...

Depression Increases Diabetes Risk

by Kelley Herring  

Recent research shows that if you have diabetes, you are nearly twice as likely to be depressed. But researchers have found the link goes both ways: People between the ages of 20 and 50 who have been depressed are more susceptible ...

Coffee: Slash Your Diabetes Risk

by Kelley Herring  

More good news for coffee drinkers. Your cup o' joe just might help prevent diabetes and reduce inflammation.A recent study published in Diabetes Care evaluated the effects of caffeinated and decaffeinated coffee in relation to...

Cinnamon: A Spice that Benefits Blood Sugar

by Kelley Herring 

Great news for cinnamon lovers! 

New research presented at the Experimental Biology meeting in San Francisco found that cinnamon and cloves - spices high in nutrients called polyphenols - boost insulin function while lowering ...

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