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Tempeh with Tahini

Active Time: 15 minutes  |   Total Time: 1 hour
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Added by Healing Gourmet
on April 18, 2010
Healing Benefits
This Recipe:

Preparation

  1. Add oil to a large saucepan. Add onions and pepper and sauté 3 minutes, stirring.
  2. Add the vegetable stock, miso, and tempeh.  
  3. Simmer for 40 minutes. Remove skillet from heat.
  4. In a small bowl, mix vinegar, soy sauce and tahini. Stir into tempeh mixture.
  5. Garnish with scallions.
  6. Serve.
The Benefits
  • *Excellent Source of: Protein, Vitamin C, Thiamin, Riboflavin, Phosphorous, Manganese
  • *Good Source of: Calcium, Fiber, Iron, Magnesium, Potassium, Zinc, Vitamin A, Vitamin B6, Folate, Niacin
  • *Preferences: Low Carbohydrate, Low Cholesterol, No Citrus, No Corn, No Dairy, No Eggs, No Fish, No Gluten, No Nuts, No Peanuts, No Pork, No Poultry, No Red Meat, No Shellfish

Nutrition Information(amounts per serving)

Serving Size:1 Serving
View Calorie Breakdown OMEGA-6 / OMEGA-3 RATIO: 35.5

Calories: 279

MACRONUTRIENTS Amount % Daily Value*
Total Fat 17.2 g *
Saturated Fat 5.2 g *
Monosaturated Fat 5.2 g *
Polyunsaturated Fat 5 g *
Trans Fat 0 g *
Essential Fatty Acids (Omega-3)    
ALA 137 mg *
EPA, DHA 0 mg, 0 mg *
Conjugated linolenic acid (CLA) 0 mg *
Cholesterol 0mg *
Total Carbohydrate 19.4 g *
Sugars 5 g *
Fiber 3.4 g *
Protein 15 g *
MICRONUTRIENTS Amount % Daily Value*
VITAMINS
Vitamin A 950.3 IU 19%
Vitamin C 44.7 mg 74%
Vitamin D 0 IU 0%
Vitamin E 0.49 IU 2%
Vitamin B6 0.3 mg 15%
Vitamin B12 0.08 mcg 1%
Vitamin K 3.3 mg 4%
Folate 53.1 mcg 13%
Niacin 2.5 mg 12%
Riboflavin 0.43 mg 25%
Thiamin 0.33 mg 22%
MINERALS
Calcium 112.8 mg 11%
Copper 0.01 mg 0%
Iron 2.5 mg 14%
Magnesium 68.3 mg 17%
Manganese 0.85 mg 42%
Phosphorous 289 mg 29%
Potassium 492.6 mg 14%
Selenium 0.63 mcg 1%
Sodium 560.9 mg 23%
Zinc 1.8 mg 12%
PHYTONUTRIENTS
Alpha-carotene 6 mcg
Beta-carotene 488.3 mcg
Beta-cryptoxanthin 145.8 mcg
Lutein + zeaxanthin 26.3 mcg
Lycopene 0 mcg
*Notes on Macronutrients: Because your personal nutrition needs are unique, please refer to the information on this site to learn more about your intake of macronutrients (Fats, Carbohydrates & Protein).
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