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Shiitake, Zucchini & Bell Pepper Stir Fry

Active Time: 5 minutes  |   Total Time: 5 minutes
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Added by Healing Gourmet
on July 11, 2010
Healing Benefits
This Recipe:

Preparation

  1. Heat a large skillet or wok over medium high heat and add oil.
  2. Add onions and tamari and cook, stirring, 1 minute. 
  3. Add mushrooms and cook 2 minutes.
  4. Add pepper and zucchini and cook, stirring, about 2 minutes or just until crisp-tender.
  5. Serve.

 

The Benefits
  • *Excellent Source of: Vitamin A, Vitamin C
  • *Good Source of: Fiber, Vitamin B6, Folate, Riboflavin, Manganese
  • *Preferences: Low Carbohydrate, Low Cholesterol, Low Fat, Low Sodium, Low Saturated Fat, No Citrus, No Corn, No Dairy, No Eggs, No Fish, No Gluten, No Grains, No Nuts, No Peanuts, No Pork, No Poultry, No Red Meat, No Seeds, No Shellfish, No Yeast

Nutrition Information(amounts per serving)

Serving Size:1 Serving
View Calorie Breakdown OMEGA-6 / OMEGA-3 RATIO: 15.39

Calories: 79

MACRONUTRIENTS Amount % Daily Value*
Total Fat 2.5 g *
Saturated Fat 0.37 g *
Monosaturated Fat 0.91 g *
Polyunsaturated Fat 1 g *
Trans Fat 0 g *
Essential Fatty Acids (Omega-3)    
ALA 61 mg *
EPA, DHA 0 mg, 0 mg *
Conjugated linolenic acid (CLA) 0 mg *
Cholesterol 0mg *
Total Carbohydrate 14 g *
Sugars 10.1 g *
Fiber 3 g *
Protein 2.9 g *
MICRONUTRIENTS Amount % Daily Value*
VITAMINS
Vitamin A 1127.8 IU 23%
Vitamin C 55.7 mg 93%
Vitamin D 0 IU 0%
Vitamin E 0.62 IU 2%
Vitamin B6 0.32 mg 16%
Vitamin B12 0 mcg 0%
Vitamin K 6 mg 8%
Folate 45.1 mcg 11%
Niacin 0.87 mg 4%
Riboflavin 0.17 mg 10%
Thiamin 0.07 mg 5%
MINERALS
Calcium 20.4 mg 2%
Copper 0.01 mg 0%
Iron 0.73 mg 4%
Magnesium 22.5 mg 6%
Manganese 0.23 mg 12%
Phosphorous 51.9 mg 5%
Potassium 344.4 mg 10%
Selenium 0.31 mcg 0%
Sodium 137.2 mg 6%
Zinc 0.39 mg 3%
PHYTONUTRIENTS
Alpha-carotene 6 mcg
Beta-carotene 600.9 mcg
Beta-cryptoxanthin 145.8 mcg
Lutein + zeaxanthin 2098.2 mcg
Lycopene 0 mcg
*Notes on Macronutrients: Because your personal nutrition needs are unique, please refer to the information on this site to learn more about your intake of macronutrients (Fats, Carbohydrates & Protein).
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