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Patagonian Sea Scallops


Active Time: 15 minutes  |   Total Time: 15 minutes
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Added by Healing Gourmet
on May 03, 2009
Healing Benefits
This Recipe:

Preparation

  1. Thaw scallops (if necessary), rinse and pat dry.  Season with freshly ground black pepper and sea salt.
  2. Heat butter over medium high heat in a non-stick pan.
  3. Add scallops in a single layer to pan.
  4. Slice the lemon in half. Squeeze half of the lemon over scallops and saute 2-3 minutes on that side.
  5. Flip scallops (only once) and saute another 2-3 minutes or until opaque in the center.
  6. Garnish with remaining lemon. 
The Benefits
  • *Excellent Source of: Protein, Selenium, Vitamin B12, EPA/DHA Omega-3, Phosphorous
  • *Good Source of: Magnesium, Potassium, Vitamin C
  • *Preferences: Low Carbohydrate, Low Sugars, No Corn, No Eggs, No Fish, No Gluten, No Grains, No Legumes, No Molds, No Nightshade, No Nuts, No Peanuts, No Pork, No Poultry, No Red Meat, No Seeds, No Soy, No Tubers, No Yeast

Nutrition Information(amounts per serving)

Serving Size:1 Serving
View Calorie Breakdown OMEGA-6 / OMEGA-3 RATIO: 1.06

Calories: 154

MACRONUTRIENTS Amount % Daily Value*
Total Fat 6.6 g *
Saturated Fat 3.7 g *
Monosaturated Fat 1.5 g *
Polyunsaturated Fat 0.51 g *
Trans Fat 0 g *
Essential Fatty Acids (Omega-3)    
ALA 22 mg *
EPA, DHA 102 mg, 123 mg *
Conjugated linolenic acid (CLA) 19 mg *
Cholesterol 52.5mg *
Total Carbohydrate 3.9 g *
Sugars 0.29 g *
Fiber 0.11 g *
Protein 19.2 g *
MICRONUTRIENTS Amount % Daily Value*
VITAMINS
Vitamin A 234.8 IU 5%
Vitamin C 8.9 mg 15%
Vitamin D 3.9 IU 1%
Vitamin E 0.18 IU 1%
Vitamin B6 0.18 mg 9%
Vitamin B12 1.7 mcg 28%
Vitamin K 1 mg 1%
Folate 19.9 mcg 5%
Niacin 1.3 mg 6%
Riboflavin 0.08 mg 5%
Thiamin 0.02 mg 1%
MINERALS
Calcium 31 mg 3%
Copper 0 mg 0%
Iron 0.41 mg 2%
Magnesium 64.9 mg 16%
Manganese 0.12 mg 6%
Phosphorous 251.4 mg 25%
Potassium 384.9 mg 11%
Selenium 25.3 mcg 36%
Sodium 514 mg 21%
Zinc 1.1 mg 7%
PHYTONUTRIENTS
Alpha-carotene 0 mcg
Beta-carotene 11.8 mcg
Beta-cryptoxanthin 2.1 mcg
Lutein + zeaxanthin 1.6 mcg
Lycopene 0.02 mcg
*Notes on Macronutrients: Because your personal nutrition needs are unique, please refer to the information on this site to learn more about your intake of macronutrients (Fats, Carbohydrates & Protein).
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