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Horseradish Smashers

A low-calories, low-carb "mashed potato" stand-in created from cruciferous veggies

Active Time: 20 minutes  |   Total Time: 1 hour
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Added by Healing Gourmet
on February 19, 2007

Ingredients

Healing Benefits
This Recipe:

Preparation

  1. Preheat oven to 350 F.
  2. Roast turnips 35-40 minutes or until tender.
  3. Remove from oven and let cool slightly.
  4. Remove top and bottom and any spots. Roughly chop.
  5. Add chopped turnips, horseradish, salt and buttermilk to a food processor and blend until smooth.
The Benefits
  • *Excellent Source of: Vitamin C
  • *Good Source of: Calcium, Riboflavin
  • *Preferences: Low Carbohydrate, Low Cholesterol, Low Fat, Low Saturated Fat, No Citrus, No Corn, No Eggs, No Fish, No Gluten, No Grains, No Legumes, No Nightshade, No Nuts, No Peanuts, No Pork, No Poultry, No Red Meat, No Seeds, No Shellfish, No Soy, No Tubers, No Yeast

Nutrition Information(amounts per serving)

Serving Size:1 Serving
View Calorie Breakdown OMEGA-6 / OMEGA-3 RATIO: 1.4

Calories: 70

MACRONUTRIENTS Amount % Daily Value*
Total Fat 1.4 g *
Saturated Fat 0.78 g *
Monosaturated Fat 0.36 g *
Polyunsaturated Fat 0.12 g *
Trans Fat 0 g *
Essential Fatty Acids (Omega-3)    
ALA 50 mg *
EPA, DHA 0 mg, 0 mg *
Conjugated linolenic acid (CLA) 0 mg *
Cholesterol 4.9mg *
Total Carbohydrate 11.4 g *
Sugars 8.1 g *
Fiber 2.3 g *
Protein 3.6 g *
MICRONUTRIENTS Amount % Daily Value*
VITAMINS
Vitamin A 35.6 IU 1%
Vitamin C 27.2 mg 45%
Vitamin D 0 IU 0%
Vitamin E 0.04 IU 0%
Vitamin B6 0.11 mg 6%
Vitamin B12 0 mcg 0%
Vitamin K 0.22 mg 0%
Folate 23.4 mcg 6%
Niacin 0.5 mg 2%
Riboflavin 0.17 mg 10%
Thiamin 0.08 mg 5%
MINERALS
Calcium 125.8 mg 13%
Copper 0.11 mg 6%
Iron 0.42 mg 2%
Magnesium 22.1 mg 6%
Manganese 0.17 mg 8%
Phosphorous 83.9 mg 8%
Potassium 349.5 mg 10%
Selenium 2.3 mcg 3%
Sodium 433 mg 18%
Zinc 0.5 mg 3%
PHYTONUTRIENTS
Alpha-carotene 0 mcg
Beta-carotene 1.9 mcg
Beta-cryptoxanthin 0 mcg
Lutein + zeaxanthin 0.25 mcg
Lycopene 0 mcg
*Notes on Macronutrients: Because your personal nutrition needs are unique, please refer to the information on this site to learn more about your intake of macronutrients (Fats, Carbohydrates & Protein).
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