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Eggplant with Coconut-Ginger Sauce

Active Time: 30 minutes  |   Total Time: 30 minutes
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Added by Healing Gourmet
on January 24, 2010
Healing Benefits
This Recipe:

Preparation

  1. Heat half of the oil in large nonstick skillet over medium heat.
  2. Add eggplant cubes and saute 7 to 8 minutes, until golden. Transfer to a bowl.
  3. Heat remaining oil and cook onions 3 minutes, until softened.
  4. Add ginger, jalapeno pepper, and garlic. Cook 2 minutes more.
  5. Return eggplant to skillet. Pour in coconut milk.
  6. Mix well, cover, reduce heat to medium-low and cook 15 minutes until eggplant is tender.
  7. Sprinkle with cilantro before serving.
The Benefits
  • *Excellent Source of: Fiber, Potassium, Vitamin C, Vitamin K, Folate, Manganese
  • *Good Source of: Iron, Magnesium, Protein, Vitamin B6, Copper, Thiamin, Niacin, Phosphorous
  • *Preferences: Low Cholesterol, Low Sodium, No Citrus, No Corn, No Dairy, No Eggs, No Fish, No Gluten, No Grains, No Legumes, No Molds, No Peanuts, No Pork, No Poultry, No Red Meat, No Shellfish, No Soy, No Tubers, No Yeast

Nutrition Information(amounts per serving)

Serving Size:1 Serving
View Calorie Breakdown OMEGA-6 / OMEGA-3 RATIO: 8.63

Calories: 220

MACRONUTRIENTS Amount % Daily Value*
Total Fat 13.8 g *
Saturated Fat 11.5 g *
Monosaturated Fat 0.73 g *
Polyunsaturated Fat 0.52 g *
Trans Fat 0 g *
Essential Fatty Acids (Omega-3)    
ALA 54 mg *
EPA, DHA 0 mg, 0 mg *
Conjugated linolenic acid (CLA) 0 mg *
Cholesterol 0mg *
Total Carbohydrate 25.5 g *
Sugars 10 g *
Fiber 14.4 g *
Protein 5 g *
MICRONUTRIENTS Amount % Daily Value*
VITAMINS
Vitamin A 254 IU 5%
Vitamin C 12.5 mg 21%
Vitamin D 0 IU 0%
Vitamin E 1.3 IU 4%
Vitamin B6 0.38 mg 19%
Vitamin B12 0 mcg 0%
Vitamin K 38.7 mg 48%
Folate 102.6 mcg 26%
Niacin 2.8 mg 14%
Riboflavin 0.16 mg 9%
Thiamin 0.18 mg 12%
MINERALS
Calcium 52 mg 5%
Copper 0.35 mg 18%
Iron 2.1 mg 12%
Magnesium 73.6 mg 18%
Manganese 1.3 mg 65%
Phosphorous 136 mg 14%
Potassium 1048.6 mg 30%
Selenium 1.4 mcg 2%
Sodium 14 mg 1%
Zinc 0.88 mg 6%
PHYTONUTRIENTS
Alpha-carotene 0.35 mcg
Beta-carotene 150.9 mcg
Beta-cryptoxanthin 1.1 mcg
Lutein + zeaxanthin 138.8 mcg
Lycopene 0 mcg
*Notes on Macronutrients: Because your personal nutrition needs are unique, please refer to the information on this site to learn more about your intake of macronutrients (Fats, Carbohydrates & Protein).
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