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Citrus-Thyme Roasted Cornish Hens

Active Time: 15 minutes  |   Total Time: 1 hour
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Added by Healing Gourmet
on January 16, 2007
Healing Benefits
This Recipe:

Preparation

  1. Preheat oven to 350 F.
  2. Set thyme sprigs aside to garnish each serving.
  3. Finely chop the remaining thyme sprigs.
  4. In a small bowl, whisk orange juice, olive oil, orange zest, shallot and chopped thyme.
  5. Place Cornish hens, breast side down in a glass baking dish with a lid.
  6. Pour the marinade over the hens, cover and roast 45 minutes, or until juices run clear.
  7. Remove from oven, allow to cool slightly; cut each hen in half lengthwise and garnish with a thyme sprig.
The Benefits
  • *Excellent Source of: Protein, Selenium, Vitamin B6, Vitamin C
  • *Good Source of: Potassium, Zinc, Riboflavin, Phosphorous
  • *Preferences: Low Carbohydrate, Low Sodium, Low Sugars, No Corn, No Dairy, No Eggs, No Fish, No Gluten, No Grains, No Legumes, No Molds, No Nightshade, No Nuts, No Peanuts, No Pork, No Red Meat, No Seeds, No Shellfish, No Soy, No Tubers, No Yeast

Nutrition Information(amounts per serving)

Serving Size:1 Serving
View Calorie Breakdown OMEGA-6 / OMEGA-3 RATIO: 13.43

Calories: 190

MACRONUTRIENTS Amount % Daily Value*
Total Fat 7.6 g *
Saturated Fat 1.5 g *
Monosaturated Fat 3.8 g *
Polyunsaturated Fat 1.4 g *
Trans Fat 0 g *
Essential Fatty Acids (Omega-3)    
ALA 61 mg *
EPA, DHA 12 mg, 24 mg *
Conjugated linolenic acid (CLA) 0 mg *
Cholesterol 108.8mg *
Total Carbohydrate 5.1 g *
Sugars 3.1 g *
Fiber 1.4 g *
Protein 24.5 g *
MICRONUTRIENTS Amount % Daily Value*
VITAMINS
Vitamin A 241.8 IU 5%
Vitamin C 22.1 mg 37%
Vitamin D 0 IU 0%
Vitamin E 0.82 IU 3%
Vitamin B6 0.49 mg 24%
Vitamin B12 0.48 mcg 8%
Vitamin K 6.6 mg 8%
Folate 14.5 mcg 4%
Niacin 0.14 mg 1%
Riboflavin 0.28 mg 16%
Thiamin 0.14 mg 9%
MINERALS
Calcium 39.5 mg 4%
Copper 0.02 mg 1%
Iron 1.5 mg 8%
Magnesium 32.9 mg 8%
Manganese 0.11 mg 6%
Phosphorous 199.3 mg 20%
Potassium 404.6 mg 12%
Selenium 19.1 mcg 27%
Sodium 81.9 mg 3%
Zinc 1.6 mg 11%
PHYTONUTRIENTS
Alpha-carotene 3.6 mcg
Beta-carotene 67.6 mcg
Beta-cryptoxanthin 38.5 mcg
Lutein + zeaxanthin 44.3 mcg
Lycopene 0.06 mcg
*Notes on Macronutrients: Because your personal nutrition needs are unique, please refer to the information on this site to learn more about your intake of macronutrients (Fats, Carbohydrates & Protein).
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