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Chocolate Fondue with Fresh Berries

Active Time: 15 minutes  |   Total Time: 20 minutes
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Added by Healing Gourmet
on October 25, 2008
Healing Benefits
This Recipe:

Preparation

  1. In a medium saucepan, combine the milk, cream and erythritol and bring to a boil.
  2. Add the chocolate and remove the pan from the heat.
  3. Let stand until the chocolate melts, about 5 minutes, then stir until smooth.
  4. Stir in the butter.
  5. Bring the fondue to the table in the pan with the fresh fruit let everyone dip their own fruit.
The Benefits
  • *Excellent Source of: Fiber, Vitamin C, Manganese
  • *Good Source of: Iron, Magnesium, Zinc
  • *Preferences: Low Carbohydrate, Low Cholesterol, Low Sodium, Low Sugars, No Citrus, No Eggs, No Fish, No Gluten, No Grains, No Legumes, No Molds, No Nightshade, No Nuts, No Peanuts, No Pork, No Poultry, No Red Meat, No Shellfish, No Soy, No Tubers, No Yeast

Nutrition Information(amounts per serving)

Serving Size:1 Serving
View Calorie Breakdown OMEGA-6 / OMEGA-3 RATIO: 4.83

Calories: 163

MACRONUTRIENTS Amount % Daily Value*
Total Fat 14 g *
Saturated Fat 8.5 g *
Monosaturated Fat 4.1 g *
Polyunsaturated Fat 0.6 g *
Trans Fat 0 g *
Essential Fatty Acids (Omega-3)    
ALA 103 mg *
EPA, DHA 0 mg, 0 mg *
Conjugated linolenic acid (CLA) 8 mg *
Cholesterol 15.5mg *
Total Carbohydrate 13 g *
Sugars 4.8 g *
Fiber 5.4 g *
Protein 3.3 g *
MICRONUTRIENTS Amount % Daily Value*
VITAMINS
Vitamin A 192.1 IU 4%
Vitamin C 17.7 mg 30%
Vitamin D 8 IU 2%
Vitamin E 0.46 IU 2%
Vitamin B6 0.04 mg 2%
Vitamin B12 0.06 mcg 1%
Vitamin K 5.1 mg 6%
Folate 16.2 mcg 4%
Niacin 0.28 mg 1%
Riboflavin 0.07 mg 4%
Thiamin 0.05 mg 3%
MINERALS
Calcium 47.3 mg 5%
Copper 0.04 mg 2%
Iron 3.3 mg 18%
Magnesium 67 mg 17%
Manganese 0.98 mg 49%
Phosphorous 98.2 mg 10%
Potassium 263.1 mg 8%
Selenium 2 mcg 3%
Sodium 11.9 mg 0%
Zinc 1.8 mg 12%
PHYTONUTRIENTS
Alpha-carotene 5 mcg
Beta-carotene 19.6 mcg
Beta-cryptoxanthin 0 mcg
Lutein + zeaxanthin 64.8 mcg
Lycopene 0 mcg
*Notes on Macronutrients: Because your personal nutrition needs are unique, please refer to the information on this site to learn more about your intake of macronutrients (Fats, Carbohydrates & Protein).
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