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Chicken Caprese

Active Time: 20 minutes  |   Total Time: 20 minutes
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Added by Kelley H
on August 11, 2010
Healing Benefits
This Recipe:

Preparation

  1. Split the breasts and pound to ½ inch thickness.
  2. In a shallow dish, season the chicken cutlets with half of the salt and pepper. Drizzle with half of the oil and all of the vinegar.
  3. Cook the chicken. GRILL METHOD: Preheat an outdoor grill to medium-high heat. Cook for 2-3 minutes each side or until a meat thermometer reaches 165 degrees F. FLAVORWAVE/NUWAVE METHOD: Place cutlets on top rack and cook at 350 degrees F for 6-8 minutes or until a meat thermometer reaches 165 degrees F.
  4. Remove chicken from grill and place each cutlet on a serving plate.
  5. Top evenly with tomato and mozzarella slices, basil, olive oil and remaining salt and pepper.
  6. Serve.
The Benefits
  • *Excellent Source of: Protein, Vitamin K, Niacin
  • *Good Source of: Calcium, Selenium, Vitamin A, Vitamin B6, Phosphorous
  • *Preferences: Low Carbohydrate, Low Sugars, No Citrus, No Corn, No Eggs, No Fish, No Gluten, No Grains, No Legumes, No Nuts, No Peanuts, No Pork, No Red Meat, No Seeds, No Shellfish, No Soy, No Tubers, No Yeast

Nutrition Information(amounts per serving)

Serving Size:1 Serving
View Calorie Breakdown OMEGA-6 / OMEGA-3 RATIO: 12.33

Calories: 271

MACRONUTRIENTS Amount % Daily Value*
Total Fat 20.3 g *
Saturated Fat 5.7 g *
Monosaturated Fat 11.7 g *
Polyunsaturated Fat 1.8 g *
Trans Fat 0.01 g *
Essential Fatty Acids (Omega-3)    
ALA 126 mg *
EPA, DHA 0 mg, 9 mg *
Conjugated linolenic acid (CLA) 0 mg *
Cholesterol 46.8mg *
Total Carbohydrate 4.8 g *
Sugars 3.5 g *
Fiber 0.53 g *
Protein 16.6 g *
MICRONUTRIENTS Amount % Daily Value*
VITAMINS
Vitamin A 771.6 IU 15%
Vitamin C 5.6 mg 9%
Vitamin D 0 IU 0%
Vitamin E 2.2 IU 7%
Vitamin B6 0.27 mg 14%
Vitamin B12 0 mcg 0%
Vitamin K 36.5 mg 46%
Folate 12.4 mcg 3%
Niacin 5 mg 25%
Riboflavin 0.13 mg 8%
Thiamin 0.05 mg 3%
MINERALS
Calcium 165.5 mg 17%
Copper 0.04 mg 2%
Iron 0.97 mg 5%
Magnesium 27.1 mg 7%
Manganese 0.16 mg 8%
Phosphorous 196.7 mg 20%
Potassium 241.5 mg 7%
Selenium 12.4 mcg 18%
Sodium 499.7 mg 21%
Zinc 1.3 mg 9%
PHYTONUTRIENTS
Alpha-carotene 31.1 mcg
Beta-carotene 342.9 mcg
Beta-cryptoxanthin 2.9 mcg
Lutein + zeaxanthin 377.3 mcg
Lycopene 791.2 mcg
*Notes on Macronutrients: Because your personal nutrition needs are unique, please refer to the information on this site to learn more about your intake of macronutrients (Fats, Carbohydrates & Protein).
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