Jay Robb’s Vanilla Whey Protein

Ingredients: Cold-processed cross-flow microfiltered whey protein isolate, natural flavor, xanthan gum, lecithin, stevia Our ingredients contain No gluten, No msg, No casein, No artificial colors or flavors

Jay Robb’s Vanilla Whey Protein Nutrition Information

  • ServingSize - 100
  • Calorie - 110
  • CaloriesFromfat - 0
  • Fat - 0
  • Saturated_Fat - 0
  • Trans_Fat - 0
  • MonoUnSaturated_Fat - 0
  • PolyUnsaturated_Fat - 0
  • Total_Omega3_fats - 0
  • Cholesterol - 0
  • Sodium - 150
  • Carbohydrate - 1
  • Fiber - 0
  • Sugars - 0
  • sugaralcohals - 0
  • Protein - 25
  • Calcium - 0
  • Magnesium - 0
  • VitaminC - 0
  • Iron - 0
  • folate - 0
  • Selenium - 0
  • VitaminA - 0
  • Zinc - 0
  • VitaminB6 - 0
  • VitaminE - 0
  • VitaminD - 0
  • Thiamin - 0
  • Niacin - 0
  • Riboflavin - 0
  • Potassium - 385
  • Copper - 0
  • VitaminB12 - 0
  • VitaminB - 0
  • VitaminK - 0
  • Lycopene - 0
  • Lutein_Zeaxanthin - 0
  • DHA - 0
  • EPA - 0
  • ALA - 0
  • Servingmod - 1 scoop(s)
  • Phosphorous - 0
  • Manganese - 0
  • Alpha_carotene - 0
  • Beta_carotene - 0
  • Beta_cryptoxanthin - 0
  • CLA - 0

About The Author

Kelley Herring, founder of Healing Gourmet, is a natural nutrition enthusiast with a background in biochemistry. Her passion is educating on how foods promote health and protect against disease and creating simple and delicious recipes for vibrant health and enjoyment.

Kelley Herring – who has written posts on Healing Gourmet.


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