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Slow Cooker Spicy Cashew Chicken

Craving Chinese? Try this homemade healthy alternative to takeout

Active Time: 15 minutes  |   Total Time: 4 hours
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Added by Healing Gourmet
on October 10, 2008
Healing Benefits
This Recipe:

Preparation

  1. Coat a large skillet with cooking spray. Set over medium high heat.
  2. Add garlic and ginger; cook 15 seconds or just until fragrant.
  3. Add chicken and cook, stirring constantly, 3-4 minutes.
  4. Coat a 4 quart slow-cooker with cooking spray. Add chicken and broccoli.
  5. Cover and cook on low for 2-4 hours.
  6. Combine hoisin sauce, oil and chile paste in a small bowl.
  7. Stir into cooker.
  8. Cook 15 minutes more, add cashews and stir to combine.
  9. Serve over brown rice, quinoa, or veggie spirals.
The Benefits
  • *Excellent Source of: Magnesium, Potassium, Protein, Selenium, Vitamin A, Vitamin B6, Vitamin C, Niacin, Phosphorous, Manganese
  • *Good Source of: Iron, Zinc, Folate, Thiamin, Riboflavin
  • *Preferences: Low Carbohydrate, Low Sodium, Low Sugars, No Citrus, No Eggs, No Fish, No Grains, No Legumes, No Molds, No Nightshade, No Pork, No Red Meat, No Seeds, No Shellfish, No Tubers

Nutrition Information(amounts per serving)

Serving Size:1 Serving
View Calorie Breakdown OMEGA-6 / OMEGA-3 RATIO: 17.34

Calories: 269

MACRONUTRIENTS Amount % Daily Value*
Total Fat 11.7 g *
Saturated Fat 2.1 g *
Monosaturated Fat 5.3 g *
Polyunsaturated Fat 3.1 g *
Trans Fat 0.03 g *
Essential Fatty Acids (Omega-3)    
ALA 146 mg *
EPA, DHA 0 mg, 23 mg *
Conjugated linolenic acid (CLA) 0 mg *
Cholesterol 65.8mg *
Total Carbohydrate 10.7 g *
Sugars 1.3 g *
Fiber 0.84 g *
Protein 31.8 g *
MICRONUTRIENTS Amount % Daily Value*
VITAMINS
Vitamin A 2951.4 IU 59%
Vitamin C 85.2 mg 142%
Vitamin D 0 IU 0%
Vitamin E 0.36 IU 1%
Vitamin B6 0.86 mg 43%
Vitamin B12 0 mcg 0%
Vitamin K 6.9 mg 9%
Folate 71.9 mcg 18%
Niacin 13.5 mg 68%
Riboflavin 0.23 mg 14%
Thiamin 0.21 mg 14%
MINERALS
Calcium 65.2 mg 7%
Copper 0.01 mg 0%
Iron 2.7 mg 15%
Magnesium 99.4 mg 25%
Manganese 0.52 mg 26%
Phosphorous 375 mg 38%
Potassium 706.4 mg 20%
Selenium 26.2 mcg 37%
Sodium 100.8 mg 4%
Zinc 2.2 mg 15%
PHYTONUTRIENTS
Alpha-carotene 9.9 mcg
Beta-carotene 148.6 mcg
Beta-cryptoxanthin 11 mcg
Lutein + zeaxanthin 58.6 mcg
Lycopene 0 mcg
*Notes on Macronutrients: Because your personal nutrition needs are unique, please refer to the information on this site to learn more about your intake of macronutrients (Fats, Carbohydrates & Protein).
Rating & Reviews
 
This looks great. The recipe directions call for Hoisin sauce, but it doesn't tell how much. Could you post the amount so I can make it? Thanks
by Brandy Avila on September 07, 2011
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