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Quinoa Tabbouleh

Active Time: 15 minutes  |   Total Time: 30 minutes
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Added by Healing Gourmet
on April 18, 2010
Healing Benefits
This Recipe:

Preparation

  1. First, rinse quinoa in a strainer to remove saponins. Rinse until bubbles no longer form.  
  2. In a saucepan bring water to a boil.
  3. Add quinoa and stir. Reduce heat to low, cover and simmer for 15 minutes.
  4. Remove quinoa from heat. Allow to cool to room temperature; fluff with a fork.
  5. Meanwhile, in a large bowl, combine olive oil, sea salt, lemon juice, tomatoes, cucumber, green onions, and parsley.
  6. Stir in cooled quinoa.
  7. Serve.
The Benefits
  • *Excellent Source of: Fiber, Magnesium, Vitamin A, Vitamin C, Vitamin K, Folate, Copper, Phosphorous, Manganese
  • *Good Source of: Iron, Potassium, Protein, Zinc, Vitamin B6, Thiamin, Riboflavin
  • *Preferences: Low Cholesterol, Low Sodium, Low Sugars, No Corn, No Dairy, No Eggs, No Fish, No Gluten, No Legumes, No Molds, No Nuts, No Peanuts, No Pork, No Poultry, No Red Meat, No Seeds, No Shellfish, No Soy, No Tubers, No Yeast

Nutrition Information(amounts per serving)

Serving Size:1 Serving
View Calorie Breakdown OMEGA-6 / OMEGA-3 RATIO: 10.64

Calories: 255

MACRONUTRIENTS Amount % Daily Value*
Total Fat 10 g *
Saturated Fat 1.3 g *
Monosaturated Fat 5.9 g *
Polyunsaturated Fat 2.2 g *
Trans Fat 0 g *
Essential Fatty Acids (Omega-3)    
ALA 169 mg *
EPA, DHA 0 mg, 20 mg *
Conjugated linolenic acid (CLA) 0 mg *
Cholesterol 0mg *
Total Carbohydrate 35.3 g *
Sugars 4 g *
Fiber 5.4 g *
Protein 7.9 g *
MICRONUTRIENTS Amount % Daily Value*
VITAMINS
Vitamin A 2226.8 IU 45%
Vitamin C 43.1 mg 72%
Vitamin D 0 IU 0%
Vitamin E 2.8 IU 9%
Vitamin B6 0.34 mg 17%
Vitamin B12 0 mcg 0%
Vitamin K 292.2 mg 365%
Folate 133.5 mcg 33%
Niacin 1.5 mg 8%
Riboflavin 0.19 mg 11%
Thiamin 0.23 mg 15%
MINERALS
Calcium 78.5 mg 8%
Copper 0.48 mg 24%
Iron 3.5 mg 19%
Magnesium 113.7 mg 28%
Manganese 1.1 mg 55%
Phosphorous 242.1 mg 24%
Potassium 669.7 mg 19%
Selenium 3.8 mcg 5%
Sodium 38.2 mg 2%
Zinc 1.8 mg 12%
PHYTONUTRIENTS
Alpha-carotene 97.2 mcg
Beta-carotene 1281.4 mcg
Beta-cryptoxanthin 12.1 mcg
Lutein + zeaxanthin 1196.9 mcg
Lycopene 2373.6 mcg
*Notes on Macronutrients: Because your personal nutrition needs are unique, please refer to the information on this site to learn more about your intake of macronutrients (Fats, Carbohydrates & Protein).
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