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Peanut Dipping Sauce

Active Time: 10 minutes  |   Total Time: 10 minutes
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Added by Healing Gourmet
on August 06, 2008
Healing Benefits
This Recipe:

Preparation

  1. In a food processor or magic bullet, combine the tomato, cilantro, garlic, scallions, chile and lemongrass; pulse until finely chopped.
  2. Add the peanut butter, stock, fish sauce, lime juice, erythritol and pepper and process until smooth.
  3. Transfer to a bowl and serve.
The Benefits
  • *Excellent Source of: Manganese
  • *Good Source of:
  • *Preferences: Low Carbohydrate, Low Cholesterol, Low Sugars, Low Saturated Fat, No Dairy, No Eggs, No Gluten, No Grains, No Legumes, No Molds, No Nuts, No Pork, No Red Meat, No Seeds, No Shellfish, No Soy, No Tubers, No Yeast

Nutrition Information(amounts per serving)

Serving Size:1 Serving
View Calorie Breakdown OMEGA-6 / OMEGA-3 RATIO: 137.46

Calories: 82

MACRONUTRIENTS Amount % Daily Value*
Total Fat 6.1 g *
Saturated Fat 1 g *
Monosaturated Fat 3 g *
Polyunsaturated Fat 1.8 g *
Trans Fat 0 g *
Essential Fatty Acids (Omega-3)    
ALA 13 mg *
EPA, DHA 0 mg, 0 mg *
Conjugated linolenic acid (CLA) 0 mg *
Cholesterol 0mg *
Total Carbohydrate 4.9 g *
Sugars 1.7 g *
Fiber 1.2 g *
Protein 3.5 g *
MICRONUTRIENTS Amount % Daily Value*
VITAMINS
Vitamin A 116 IU 2%
Vitamin C 5.5 mg 9%
Vitamin D 0 IU 0%
Vitamin E 0.83 IU 3%
Vitamin B6 0.09 mg 4%
Vitamin B12 0.02 mcg 0%
Vitamin K 3.5 mg 4%
Folate 18.2 mcg 5%
Niacin 2 mg 10%
Riboflavin 0.03 mg 2%
Thiamin 0.02 mg 1%
MINERALS
Calcium 12.7 mg 1%
Copper 0.08 mg 4%
Iron 0.65 mg 4%
Magnesium 29.6 mg 7%
Manganese 0.43 mg 22%
Phosphorous 49.1 mg 5%
Potassium 167.8 mg 5%
Selenium 1.4 mcg 2%
Sodium 322.8 mg 13%
Zinc 0.46 mg 3%
PHYTONUTRIENTS
Alpha-carotene 8.9 mcg
Beta-carotene 64.9 mcg
Beta-cryptoxanthin 1.7 mcg
Lutein + zeaxanthin 40.3 mcg
Lycopene 197.8 mcg
*Notes on Macronutrients: Because your personal nutrition needs are unique, please refer to the information on this site to learn more about your intake of macronutrients (Fats, Carbohydrates & Protein).
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