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Minestrone

An Italian meal in a bowl

Active Time: 30 minutes  |   Total Time: 45 minutes
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Added by Healing Gourmet
on October 01, 2006
Healing Benefits
This Recipe:

Preparation

  1. Add the oil to a large pot and heat over medium heat.
  2. Add the garlic and onion and saute, stirring, 5 minutes.
  3. Pour in the broth, canned tomatoes and spices and bring to a boil.  Simmer 10 minutes.
  4. Add the carrots and broccoli. Simmer 5 minutes.
  5. Add the beans and pasta. Simmer 10 minutes, or until pasta is al dente.
  6. Serve.
The Benefits
  • *Excellent Source of: Fiber, Iron, Magnesium, Protein, Vitamin A, Vitamin C, Vitamin K, Thiamin, Phosphorous
  • *Good Source of: Calcium, Potassium, Zinc, Riboflavin
  • *Preferences: Low Cholesterol, Low Saturated Fat, No Citrus, No Corn, No Dairy, No Eggs, No Fish, No Molds, No Nuts, No Peanuts, No Pork, No Poultry, No Red Meat, No Seeds, No Shellfish, No Yeast

Nutrition Information(amounts per serving)

Serving Size:1 Serving
View Calorie Breakdown OMEGA-6 / OMEGA-3 RATIO: 10.11

Calories: 249

MACRONUTRIENTS Amount % Daily Value*
Total Fat 4.5 g *
Saturated Fat 0.5 g *
Monosaturated Fat 2.6 g *
Polyunsaturated Fat 0.4 g *
Trans Fat 0 g *
Essential Fatty Acids (Omega-3)    
ALA 36 mg *
EPA, DHA 0 mg, 0 mg *
Conjugated linolenic acid (CLA) 0 mg *
Cholesterol 0mg *
Total Carbohydrate 38.5 g *
Sugars 6.6 g *
Fiber 13.4 g *
Protein 12.7 g *
MICRONUTRIENTS Amount % Daily Value*
VITAMINS
Vitamin A 3859.7 IU 77%
Vitamin C 27.3 mg 46%
Vitamin D 0 IU 0%
Vitamin E 0.72 IU 2%
Vitamin B6 0.08 mg 4%
Vitamin B12 0 mcg 0%
Vitamin K 17.7 mg 22%
Folate 21.6 mcg 5%
Niacin 0.62 mg 3%
Riboflavin 0.17 mg 10%
Thiamin 0.58 mg 39%
MINERALS
Calcium 129.7 mg 13%
Copper 0.02 mg 1%
Iron 4 mg 22%
Magnesium 98.2 mg 25%
Manganese 0.1 mg 5%
Phosphorous 274.6 mg 27%
Potassium 568.4 mg 16%
Selenium 0.59 mcg 1%
Sodium 267.9 mg 11%
Zinc 1.9 mg 13%
PHYTONUTRIENTS
Alpha-carotene 533.1 mcg
Beta-carotene 1317.8 mcg
Beta-cryptoxanthin 0.33 mcg
Lutein + zeaxanthin 214.8 mcg
Lycopene 2081.4 mcg
*Notes on Macronutrients: Because your personal nutrition needs are unique, please refer to the information on this site to learn more about your intake of macronutrients (Fats, Carbohydrates & Protein).
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