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Creole Shrimp with Garlic and Lemon

Active Time: 20 minutes  |   Total Time: 20 minutes
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Added by Healing Gourmet
on August 02, 2008
Healing Benefits
This Recipe:

Preparation

Preheat a saute pan over medium high. In a bowl, toss the shrimp with the garlic, lemon juice, Creole seasoning (cayenne pepper, black pepper, garlic powder, onion powder) and bell pepper. Add oil to the pan and saute shrimp, turning just once, until white throughout.
The Benefits
  • *Excellent Source of: Protein, Selenium, Vitamin A, Vitamin B12, Vitamin C, Vitamin D, Vitamin K, EPA/DHA Omega-3, Phosphorous
  • *Good Source of: Iron, Magnesium, Potassium, Zinc, Vitamin B6, Vitamin E, Niacin, Manganese
  • *Preferences: Low Carbohydrate, Low Sugars, Low Saturated Fat, No Corn, No Dairy, No Eggs, No Fish, No Gluten, No Grains, No Legumes, No Molds, No Nuts, No Peanuts, No Pork, No Poultry, No Red Meat, No Seeds, No Soy, No Tubers, No Yeast

Nutrition Information(amounts per serving)

Serving Size:1 Serving
View Calorie Breakdown OMEGA-6 / OMEGA-3 RATIO: 4.79

Calories: 178

MACRONUTRIENTS Amount % Daily Value*
Total Fat 6 g *
Saturated Fat 0.79 g *
Monosaturated Fat 0.92 g *
Polyunsaturated Fat 3.4 g *
Trans Fat 0 g *
Essential Fatty Acids (Omega-3)    
ALA 42 mg *
EPA, DHA 293 mg, 252 mg *
Conjugated linolenic acid (CLA) 0 mg *
Cholesterol 172.5mg *
Total Carbohydrate 6.5 g *
Sugars 1.6 g *
Fiber 1.4 g *
Protein 24.1 g *
MICRONUTRIENTS Amount % Daily Value*
VITAMINS
Vitamin A 2285.2 IU 46%
Vitamin C 50.5 mg 84%
Vitamin D 172.5 IU 43%
Vitamin E 3.4 IU 11%
Vitamin B6 0.33 mg 16%
Vitamin B12 1.3 mcg 22%
Vitamin K 64.7 mg 81%
Folate 25.6 mcg 6%
Niacin 3.3 mg 16%
Riboflavin 0.09 mg 5%
Thiamin 0.07 mg 5%
MINERALS
Calcium 80.4 mg 8%
Copper 0.03 mg 2%
Iron 3.4 mg 19%
Magnesium 52.2 mg 13%
Manganese 0.24 mg 12%
Phosphorous 257.9 mg 26%
Potassium 362.8 mg 10%
Selenium 44.2 mcg 63%
Sodium 172.9 mg 7%
Zinc 1.5 mg 10%
PHYTONUTRIENTS
Alpha-carotene 6 mcg
Beta-carotene 1109.9 mcg
Beta-cryptoxanthin 271.5 mcg
Lutein + zeaxanthin 488.2 mcg
Lycopene 0 mcg
*Notes on Macronutrients: Because your personal nutrition needs are unique, please refer to the information on this site to learn more about your intake of macronutrients (Fats, Carbohydrates & Protein).
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