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Chickpea Dal

An Indian-inspired vegetarian delight

Active Time: 20 minutes  |   Total Time: 30 minutes
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Added by Healing Gourmet
on November 13, 2007
Healing Benefits
This Recipe:

Preparation

  1. Drain and rinse chickpeas.
  2. Coarsely chop 1 cup chickpeas.
  3. In a food processor or blender, process the remaining chickpeas plus the water to a puree.
  4. Set aside.
  5. In a medium saucepan, add onion, garlic and ginger.
  6. Heat over medium-low heat to sweat until fragrant.
  7. Add tomatoes, spices, pureed chickpeas, whole chickpeas and lime juice.
  8. Simmer over medium-low heat until heated through.
  9. Serve.
The Benefits
  • *Excellent Source of: Fiber, Iron, Magnesium, Protein, Vitamin B6, Vitamin C, Folate, Copper, Phosphorous, Manganese
  • *Good Source of: Calcium, Potassium, Selenium, Zinc
  • *Preferences: Low Cholesterol, Low Sugars, Low Saturated Fat, No Corn, No Dairy, No Eggs, No Fish, No Gluten, No Grains, No Molds, No Nuts, No Peanuts, No Pork, No Poultry, No Red Meat, No Shellfish, No Soy, No Tubers, No Yeast

Nutrition Information(amounts per serving)

Serving Size:1 Serving
View Calorie Breakdown OMEGA-6 / OMEGA-3 RATIO: 25

Calories: 302

MACRONUTRIENTS Amount % Daily Value*
Total Fat 3.1 g *
Saturated Fat 0.33 g *
Monosaturated Fat 0.82 g *
Polyunsaturated Fat 1.3 g *
Trans Fat 0 g *
Essential Fatty Acids (Omega-3)    
ALA 50 mg *
EPA, DHA 0 mg, 0 mg *
Conjugated linolenic acid (CLA) 0 mg *
Cholesterol 0mg *
Total Carbohydrate 58.9 g *
Sugars 3.7 g *
Fiber 12 g *
Protein 12.5 g *
MICRONUTRIENTS Amount % Daily Value*
VITAMINS
Vitamin A 397.5 IU 8%
Vitamin C 21.9 mg 36%
Vitamin D 0 IU 0%
Vitamin E 0.94 IU 3%
Vitamin B6 1.2 mg 60%
Vitamin B12 0 mcg 0%
Vitamin K 3.9 mg 5%
Folate 161.1 mcg 40%
Niacin 1.2 mg 6%
Riboflavin 0.15 mg 9%
Thiamin 0.14 mg 9%
MINERALS
Calcium 131.1 mg 13%
Copper 0.48 mg 24%
Iron 4.7 mg 26%
Magnesium 86.8 mg 22%
Manganese 1.6 mg 80%
Phosphorous 238.9 mg 24%
Potassium 680.4 mg 19%
Selenium 7.2 mcg 10%
Sodium 821.3 mg 34%
Zinc 2.7 mg 18%
PHYTONUTRIENTS
Alpha-carotene 0 mcg
Beta-carotene 193.2 mcg
Beta-cryptoxanthin 31.3 mcg
Lutein + zeaxanthin 165.8 mcg
Lycopene 3140.6 mcg
*Notes on Macronutrients: Because your personal nutrition needs are unique, please refer to the information on this site to learn more about your intake of macronutrients (Fats, Carbohydrates & Protein).
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