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Chewy Chocolate Chip Cookies

Active Time: 15 minutes  |   Total Time: 25 minutes
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Added by Kelley H
on December 03, 2010
Healing Benefits
This Recipe:

Preparation

  1. Preheat oven to 350 degrees F.
  2. Add erythritol and sea salt to coffee grinder or Magic Bullet (flat blade).  Blend until a powdery consistency is achieved throughout.
  3. Melt oil in a small saucepan over low heat just until melted (ensure oil is not hot). When melted, whisk in eggs and vanilla. Then whisk in erythritol, sea salt, stevia, and blackstrap molasses.
  4. Mix remaining dry ingredients together and stir into wet ingredients to form a dough.
  5. Fold in walnuts and chocolate chips.
  6. Shape dough into 1-inch balls and press onto an ungreased cookie sheet
  7. Bake 10-12 minutes, until just light brown on the bottom.
  8. Let cool completely on cookie sheet.
The Benefits
  • *Excellent Source of: Manganese
  • *Good Source of: Fiber, Magnesium, Vitamin E, Riboflavin, ALA Omega-3, Phosphorous
  • *Preferences: Low Carbohydrate, Low Sodium, Low Sugars, No Citrus, No Dairy, No Fish, No Gluten, No Legumes, No Nightshade, No Peanuts, No Pork, No Poultry, No Red Meat, No Shellfish, No Soy, No Yeast

Nutrition Information(amounts per serving)

Serving Size:1 Serving
View Calorie Breakdown OMEGA-6 / OMEGA-3 RATIO: 11

Calories: 210

MACRONUTRIENTS Amount % Daily Value*
Total Fat 18.8 g *
Saturated Fat 7.7 g *
Monosaturated Fat 5.7 g *
Polyunsaturated Fat 3.6 g *
Trans Fat 0 g *
Essential Fatty Acids (Omega-3)    
ALA 298 mg *
EPA, DHA 0 mg, 2 mg *
Conjugated linolenic acid (CLA) 0 mg *
Cholesterol 23.5mg *
Total Carbohydrate 8.4 g *
Sugars 4.2 g *
Fiber 2.6 g *
Protein 4.9 g *
MICRONUTRIENTS Amount % Daily Value*
VITAMINS
Vitamin A 27.9 IU 1%
Vitamin C 0.04 mg 0%
Vitamin D 1.9 IU 0%
Vitamin E 4.2 IU 14%
Vitamin B6 0.05 mg 2%
Vitamin B12 0.07 mcg 1%
Vitamin K 0.14 mg 0%
Folate 13.6 mcg 3%
Niacin 0.57 mg 3%
Riboflavin 0.19 mg 11%
Thiamin 0.05 mg 3%
MINERALS
Calcium 69 mg 7%
Copper 0.01 mg 0%
Iron 0.82 mg 5%
Magnesium 48.6 mg 12%
Manganese 0.48 mg 24%
Phosphorous 116.4 mg 12%
Potassium 166.2 mg 5%
Selenium 2.4 mcg 3%
Sodium 40.8 mg 2%
Zinc 0.65 mg 4%
PHYTONUTRIENTS
Alpha-carotene 0 mcg
Beta-carotene 1.1 mcg
Beta-cryptoxanthin 0.5 mcg
Lutein + zeaxanthin 18.8 mcg
Lycopene 0 mcg
*Notes on Macronutrients: Because your personal nutrition needs are unique, please refer to the information on this site to learn more about your intake of macronutrients (Fats, Carbohydrates & Protein).
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