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Black Cod with Lime and Coconut

Active Time: 45 minutes  |   Total Time: 45 minutes
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Added by Healing Gourmet
on July 29, 2008
Healing Benefits
This Recipe:

Preparation

Preheat oven to 350°F. Sprinkle fish with salt (and pepper, if desired). Place in 11x7x2-inch glass baking dish. Drizzle with 1 1/2 teaspoons lime juice. Heat oil in large skillet over medium heat. Add leek and garlic; sauté 7 minutes. Add coconut milk and remaining lime juice; simmer until thick, about 4 minutes. Stir in lime peel. Spoon sauce over fish. Bake until fish is just opaque in center, about 20 minutes. Transfer to platter. Whisk juices in baking dish. Spoon over fish and top with cilantro.
The Benefits
  • *Excellent Source of: Potassium, Protein, Selenium, Vitamin B6, Vitamin B12, Vitamin K, EPA/DHA Omega-3, Phosphorous, Manganese
  • *Good Source of: Iron, Magnesium, Vitamin A, Vitamin C, Vitamin D, Niacin
  • *Preferences: Low Carbohydrate, Low Sugars, No Corn, No Dairy, No Eggs, No Gluten, No Grains, No Legumes, No Molds, No Nightshade, No Peanuts, No Pork, No Poultry, No Red Meat, No Seeds, No Shellfish, No Soy, No Tubers, No Yeast

Nutrition Information(amounts per serving)

Serving Size:1 Serving
View Calorie Breakdown OMEGA-6 / OMEGA-3 RATIO: 0.76

Calories: 226

MACRONUTRIENTS Amount % Daily Value*
Total Fat 10.6 g *
Saturated Fat 8.6 g *
Monosaturated Fat 0.6 g *
Polyunsaturated Fat 0.52 g *
Trans Fat 0 g *
Essential Fatty Acids (Omega-3)    
ALA 35 mg *
EPA, DHA 91 mg, 170 mg *
Conjugated linolenic acid (CLA) 0 mg *
Cholesterol 61mg *
Total Carbohydrate 6.3 g *
Sugars 1.4 g *
Fiber 0.68 g *
Protein 26.5 g *
MICRONUTRIENTS Amount % Daily Value*
VITAMINS
Vitamin A 682 IU 14%
Vitamin C 7.2 mg 12%
Vitamin D 62.4 IU 16%
Vitamin E 1.2 IU 4%
Vitamin B6 0.45 mg 22%
Vitamin B12 1.3 mcg 22%
Vitamin K 19 mg 24%
Folate 36.2 mcg 9%
Niacin 3.1 mg 16%
Riboflavin 0.11 mg 6%
Thiamin 0.14 mg 9%
MINERALS
Calcium 51.5 mg 5%
Copper 0.04 mg 2%
Iron 2.2 mg 12%
Magnesium 68.6 mg 17%
Manganese 0.43 mg 22%
Phosphorous 330 mg 33%
Potassium 722.3 mg 21%
Selenium 47.5 mcg 68%
Sodium 378.4 mg 16%
Zinc 0.86 mg 6%
PHYTONUTRIENTS
Alpha-carotene 0.36 mcg
Beta-carotene 373.9 mcg
Beta-cryptoxanthin 2 mcg
Lutein + zeaxanthin 643 mcg
Lycopene 0 mcg
*Notes on Macronutrients: Because your personal nutrition needs are unique, please refer to the information on this site to learn more about your intake of macronutrients (Fats, Carbohydrates & Protein).
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