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Home
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Recipes & Menus
/ Grass-Fed Beef and Broccoli with Garlic Sauce
Grass-Fed Beef and Broccoli with Garlic Sauce
Active Time:
20 minutes
| Total Time:
20 minutes
Serves:
Calculate
Added by
Healing Gourmet
on August 02, 2009
Ingredients
16 ounce(s)
grass-fed beef sirloin
1/4 tsp(s)
Celtic sea salt
1/4 tsp(s)
white pepper
1 can(s)
sliced bamboo shoots, drained
4 cup(s)
organic broccoli florets
1/2 tsp(s)
arrowroot
1 tsp(s)
organic tamari (gluten-free soy sauce)
1 tsp(s)
organic sesame oil
1/4 cup(s)
organic low sodium chicken broth
6 clove(s)
organic garlic, finely chopped
2 tsp(s)
organic ginger, finely chopped
Healing Benefits
This Recipe:
Fights Cancer
Heart Health and Diet
Weight Loss and Diet
Fights Diabetes
Superfoods and Health
Nutrients and Health
Digestive Health and Diet
Kids Nutrition
Depression and Diet
Organic Foods and Health
Broccoli: Powerful Breast Cancer Protection
Folate: Breaks the Link Between Alcohol & Cancer
Folate: Drink Alcohol? Get Enough Folate
Garlic: Cloves for Cancer Protection
Grass-Fed Beef: Enjoy It With Spinach & Wine
Preparation
Cut beef lengthwise into 2-inch strips. Cut strips crosswise into 1/8 inch slices.
Toss beef with salt and white pepper.
Place broccoli in 1-inch boiling water; blanch just until bright green. Drain.
Mix tamari and arrowroot; stir in sesame oil and broth.
Heat wok over medium high heat and spray with organic high heat coking spray.
Add beef; stir fry 2 minutes. Remove beef from wok.
Cool wok, wipe and respray. Heat wok over medium-high heat.
Add garlic and ginger; stir fry 30 seconds. Add bamboo shoots; stir-fry 20 seconds. Stir in beef and broccoli. Stir in tamari mixture; cook and stir 30 seconds. Serve.
The Benefits
*
Excellent Source of:
Potassium, Protein, Selenium, Zinc, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Niacin, Phosphorous
*
Good Source of:
Iron, Magnesium, Folate, Riboflavin, Manganese
*
Preferences:
Low Carbohydrate, Low Sugars, No Citrus, No Corn, No Dairy, No Eggs, No Fish, No Gluten, No Grains, No Molds, No Nightshade, No Nuts, No Peanuts, No Pork, No Seeds, No Shellfish, No Tubers, No Yeast
Nutrition Information
(amounts per serving)
Serving Size:
1 Serving
View Calorie Breakdown
OMEGA-6 / OMEGA-3 RATIO: 5.42
Calories:
185
MACRONUTRIENTS
Amount
% Daily Value*
Total Fat
4.8 g
*
Saturated Fat
1.4 g
*
Monosaturated Fat
1.6 g
*
Polyunsaturated Fat
0.86 g
*
Trans Fat
0.13 g
*
Essential Fatty Acids (Omega-3)
ALA
132 mg
*
EPA, DHA
2 mg, 0 mg
*
Conjugated linolenic acid (CLA)
19 mg
*
Cholesterol
61.6mg
*
Total Carbohydrate
8.1 g
*
Sugars
1.4 g
*
Fiber
1.1 g
*
Protein
29.9 g
*
MICRONUTRIENTS
Amount
% Daily Value*
VITAMINS
Vitamin A
2139.3 IU
43%
Vitamin C
68.3 mg
114%
Vitamin D
0 IU
0%
Vitamin E
0.68 IU
2%
Vitamin B6
0.99 mg
50%
Vitamin B12
1.4 mcg
23%
Vitamin K
1.4 mg
2%
Folate
67.5 mcg
17%
Niacin
8.4 mg
42%
Riboflavin
0.25 mg
15%
Thiamin
0.13 mg
9%
MINERALS
Calcium
59.3 mg
6%
Copper
0.09 mg
4%
Iron
3.1 mg
17%
Magnesium
48.7 mg
12%
Manganese
0.37 mg
18%
Phosphorous
314.6 mg
31%
Potassium
706.1 mg
20%
Selenium
26.8 mcg
38%
Sodium
319.9 mg
13%
Zinc
4.8 mg
32%
PHYTONUTRIENTS
Alpha-carotene
0 mcg
Beta-carotene
5.7 mcg
Beta-cryptoxanthin
0.06 mcg
Lutein + zeaxanthin
0.98 mcg
Lycopene
0.01 mcg
*Notes on Macronutrients:
Because your personal nutrition needs are unique, please refer to the information on this site to learn more about your intake of macronutrients (Fats, Carbohydrates & Protein).
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