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Balsamic Drizzled Strawberries

The flavor of farm-fresh strawberries peaks with just a drizzle of high quality balsamic vinegar

Active Time: 5 minutes  |   Total Time: 5 minutes
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Added by Healing Gourmet
on March 17, 2007

Ingredients

Preparation

  1. Wash strawberries, remove tops and slice in half.
  2. Divide among serving dishes.
  3. Drizzle with balsamic vinegar.
  4. Serve.
The Benefits
  • *Excellent Source of: Vitamin C, Manganese
  • *Good Source of: Fiber, Folate
  • *Preferences: Low Carbohydrate, Low Cholesterol, Low Fat, Low Sodium, Low Saturated Fat, No Citrus, No Corn, No Dairy, No Eggs, No Fish, No Gluten, No Grains, No Legumes, No Nightshade, No Nuts, No Peanuts, No Pork, No Poultry, No Red Meat, No Seeds, No Shellfish, No Soy, No Yeast

Nutrition Information(amounts per serving)

Serving Size:1 Serving
View Calorie Breakdown OMEGA-6 / OMEGA-3 RATIO: 1.41

Calories: 57

MACRONUTRIENTS Amount % Daily Value*
Total Fat 0.54 g *
Saturated Fat 0.03 g *
Monosaturated Fat 0.08 g *
Polyunsaturated Fat 0.28 g *
Trans Fat 0 g *
Essential Fatty Acids (Omega-3)    
ALA 116 mg *
EPA, DHA 0 mg, 0 mg *
Conjugated linolenic acid (CLA) 0 mg *
Cholesterol 0mg *
Total Carbohydrate 13.7 g *
Sugars 8.7 g *
Fiber 3.6 g *
Protein 1.2 g *
MICRONUTRIENTS Amount % Daily Value*
VITAMINS
Vitamin A 21.4 IU 0%
Vitamin C 105 mg 175%
Vitamin D 0 IU 0%
Vitamin E 0.52 IU 2%
Vitamin B6 0.08 mg 4%
Vitamin B12 0 mcg 0%
Vitamin K 3.9 mg 5%
Folate 42.8 mcg 11%
Niacin 0.69 mg 3%
Riboflavin 0.04 mg 2%
Thiamin 0.04 mg 3%
MINERALS
Calcium 28.6 mg 3%
Copper 0.09 mg 4%
Iron 0.73 mg 4%
Magnesium 23.2 mg 6%
Manganese 0.69 mg 34%
Phosphorous 42.8 mg 4%
Potassium 273.1 mg 8%
Selenium 0.71 mcg 1%
Sodium 1.8 mg 0%
Zinc 0.25 mg 2%
PHYTONUTRIENTS
Alpha-carotene 0 mcg
Beta-carotene 12.5 mcg
Beta-cryptoxanthin 0 mcg
Lutein + zeaxanthin 46.4 mcg
Lycopene 0 mcg
*Notes on Macronutrients: Because your personal nutrition needs are unique, please refer to the information on this site to learn more about your intake of macronutrients (Fats, Carbohydrates & Protein).
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