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Asian Rotisserie Chicken Salad

Active Time: 15 minutes  |   Total Time: 15 minutes
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Added by Healing Gourmet
on July 27, 2008
Healing Benefits
This Recipe:

Preparation

  1. First, make dressing. In a blender or Magic Bullet, combine cilantro, lime juice, and oil; season half the with salt and pepper. Blend until smooth.
  2. In a large bowl, combine chicken, cabbage, bell pepper, and scallions; season with remaining salt and pepper.
  3. In another large bowl, toss lettuce with some of the dressing to coat.
  4. Divide among serving bowls, and top with chicken mixture. Drizzle with remaining dressing, and sprinkle with cashews.
  5. Serve. 
The Benefits
  • *Excellent Source of: Magnesium, Potassium, Protein, Selenium, Vitamin A, Vitamin B6, Vitamin C, Vitamin E, Vitamin K, Folate, Niacin, Phosphorous, Manganese
  • *Good Source of: Fiber, Iron, Zinc, Thiamin, Riboflavin
  • *Preferences: Low Carbohydrate, Low Sugars, No Corn, No Dairy, No Eggs, No Fish, No Gluten, No Grains, No Legumes, No Molds, No Peanuts, No Pork, No Red Meat, No Seeds, No Shellfish, No Soy, No Tubers, No Yeast

Nutrition Information(amounts per serving)

Serving Size:1 Serving
View Calorie Breakdown OMEGA-6 / OMEGA-3 RATIO: 43.04

Calories: 453

MACRONUTRIENTS Amount % Daily Value*
Total Fat 26.6 g *
Saturated Fat 3.2 g *
Monosaturated Fat 16.5 g *
Polyunsaturated Fat 4.8 g *
Trans Fat 0.04 g *
Essential Fatty Acids (Omega-3)    
ALA 75 mg *
EPA, DHA 0 mg, 34 mg *
Conjugated linolenic acid (CLA) 0 mg *
Cholesterol 98.7mg *
Total Carbohydrate 10.9 g *
Sugars 3.5 g *
Fiber 3.2 g *
Protein 43.4 g *
MICRONUTRIENTS Amount % Daily Value*
VITAMINS
Vitamin A 3193.2 IU 64%
Vitamin C 35.5 mg 59%
Vitamin D 0 IU 0%
Vitamin E 7.9 IU 26%
Vitamin B6 1.1 mg 55%
Vitamin B12 0 mcg 0%
Vitamin K 118.4 mg 148%
Folate 97.6 mcg 24%
Niacin 19.6 mg 98%
Riboflavin 0.24 mg 14%
Thiamin 0.25 mg 17%
MINERALS
Calcium 69.9 mg 7%
Copper 0.04 mg 2%
Iron 3.1 mg 17%
Magnesium 105.6 mg 26%
Manganese 0.48 mg 24%
Phosphorous 451.4 mg 45%
Potassium 797.2 mg 23%
Selenium 33.5 mcg 48%
Sodium 202.7 mg 8%
Zinc 2.4 mg 16%
PHYTONUTRIENTS
Alpha-carotene 21.6 mcg
Beta-carotene 1865.7 mcg
Beta-cryptoxanthin 44.4 mcg
Lutein + zeaxanthin 1099.7 mcg
Lycopene 0.02 mcg
*Notes on Macronutrients: Because your personal nutrition needs are unique, please refer to the information on this site to learn more about your intake of macronutrients (Fats, Carbohydrates & Protein).
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