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Apple, Pear & Candied Pecan Salad

Active Time: 15 minutes  |   Total Time: 30 minutes
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Added by Healing Gourmet
on July 24, 2008
Healing Benefits
This Recipe:

Preparation

  1. Preheat oven to 325 degrees F.
  2. Spoon the erythritol and cinnamon in a plastic bag. Mix well and set aside.
  3. Place the egg white in a bowl and add the pecans tossing to coat completely. Place the pecans in the plastic bag with the cinnamon and erythritol. Shake the bag vigorously to coat all the pecans.
  4. Spread pecans on a cookie sheet and bake for 20 minutes. Do not burn.
  5. Remove from oven and allow to cool.
  6. Meanwhile, toss the pears, apples, greens, onion slices, and cheese in a large serving bowl. Add the pecans.
  7. In a smaller bowl, whisk together the olive oil, vinegar, salt and pepper. Toss into the salad.
  8. Serve.
The Benefits
  • *Excellent Source of: Vitamin A, Vitamin C, Manganese
  • *Good Source of: Fiber, Iron
  • *Preferences: Low Carbohydrate, Low Cholesterol, No Citrus, No Fish, No Gluten, No Grains, No Legumes, No Nightshade, No Peanuts, No Pork, No Poultry, No Red Meat, No Seeds, No Shellfish, No Soy

Nutrition Information(amounts per serving)

Serving Size:1 Serving
View Calorie Breakdown OMEGA-6 / OMEGA-3 RATIO: 18.5

Calories: 180

MACRONUTRIENTS Amount % Daily Value*
Total Fat 13.2 g *
Saturated Fat 1.7 g *
Monosaturated Fat 7.8 g *
Polyunsaturated Fat 3.1 g *
Trans Fat 0 g *
Essential Fatty Acids (Omega-3)    
ALA 159 mg *
EPA, DHA 0 mg, 0 mg *
Conjugated linolenic acid (CLA) 0 mg *
Cholesterol 1.6mg *
Total Carbohydrate 15.4 g *
Sugars 7.8 g *
Fiber 4.5 g *
Protein 3 g *
MICRONUTRIENTS Amount % Daily Value*
VITAMINS
Vitamin A 3047.2 IU 61%
Vitamin C 19.1 mg 32%
Vitamin D 0 IU 0%
Vitamin E 0.79 IU 3%
Vitamin B6 0.07 mg 4%
Vitamin B12 0.03 mcg 0%
Vitamin K 5.5 mg 7%
Folate 9.9 mcg 2%
Niacin 0.28 mg 1%
Riboflavin 0.06 mg 4%
Thiamin 0.1 mg 7%
MINERALS
Calcium 64.3 mg 6%
Copper 0.05 mg 2%
Iron 2.4 mg 13%
Magnesium 22.6 mg 6%
Manganese 0.69 mg 34%
Phosphorous 56.1 mg 6%
Potassium 166.5 mg 5%
Selenium 1.7 mcg 2%
Sodium 364.5 mg 15%
Zinc 0.71 mg 5%
PHYTONUTRIENTS
Alpha-carotene 0 mcg
Beta-carotene 17.7 mcg
Beta-cryptoxanthin 5.1 mcg
Lutein + zeaxanthin 29.3 mcg
Lycopene 0.07 mcg
*Notes on Macronutrients: Because your personal nutrition needs are unique, please refer to the information on this site to learn more about your intake of macronutrients (Fats, Carbohydrates & Protein).
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