Biodynamics is a holistic method of agriculture certified by a third-party agency. It is based on the philosophy that all aspects of the farm should be treated as an interrelated whole.
Having emerged as the first non-chemical agricultural movement approximately 20 years before the development of “organic” agriculture, biodynamics has now spread throughout the world.
Biodynamic farmers work in harmony with nature and use a variety of techniques, such as crop rotation and on-farm composting, to foster a sustainable and productive environment.