Home / Recipes & Menus / Dessert: Pistachio Biscotti

The Benefits
  • *Excellent Source of:
  • *Good Source of: Manganese
  • *Preferences: Low Carbohydrate, Low Cholesterol, Low Fat, Low Sodium, Low Sugars, Low Saturated Fat, No Citrus, No Fish, No Legumes, No Molds, No Nightshade, No Peanuts, No Pork, No Poultry, No Red Meat, No Seeds, No Shellfish, No Soy, No Tubers, No Yeast

Nutrition Information(amounts per serving)

Serving Size:1 Serving
View Calorie Breakdown OMEGA-6 / OMEGA-3 RATIO: 26.92

Calories: 72.4

MACRONUTRIENTS Amount % Daily Value*
Total Fat 4.6 g *
Saturated Fat 1.9 g *
Monosaturated Fat 1.6 g *
Polyunsaturated Fat 0.67 g *
Trans Fat 0 g *
Essential Fatty Acids (Omega-3)    
ALA 23 mg *
EPA, DHA 0 mg, 1 mg *
Conjugated linolenic acid (CLA) 8 mg *
Cholesterol 18.5 mg *
Total Carbohydrate 6.6 g *
Sugars 0.37 g *
Fiber 1.3 g *
Protein 2.1 g *
MICRONUTRIENTS Amount % Daily Value*
VITAMINS
Vitamin A 101.9 IU 2%
Vitamin C 0.08 mg 0%
Vitamin D 2.7 IU 1%
Vitamin E 0.23 IU 1%
Vitamin B6 0.07 mg 4%
Vitamin B12 0.04 mcg 1%
Vitamin K 0.82 mg 1%
Folate 6.4 mcg 2%
Niacin 0.53 mg 3%
Riboflavin 0.04 mg 2%
Thiamin 0.06 mg 4%
MINERALS
Calcium 18 mg 2%
Copper 0.03 mg 2%
Iron 0.5 mg 3%
Magnesium 14.9 mg 4%
Manganese 0.33 mg 16%
Phosphorous 62.9 mg 6%
Potassium 91.8 mg 3%
Selenium 6.5 mcg 9%
Sodium 39.1 mg 2%
Zinc 0.33 mg 2%
PHYTONUTRIENTS
Alpha-carotene 0 mcg
Beta-carotene 11 mcg
Beta-cryptoxanthin 0.25 mcg
Lutein + zeaxanthin 66.9 mcg
Lycopene 0 mcg
*Notes on Macronutrients: Because your personal nutrition needs are unique, please refer to the information on this site to learn more about your intake of macronutrients (Fats, Carbohydrates & Protein).
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