Home / Recipes & Menus / Dessert: Cheesecake with Shortbread Crust & Fresh Raspberries

The Benefits
  • *Excellent Source of:
  • *Good Source of: Riboflavin, Manganese
  • *Preferences: Low Carbohydrate, Low Sodium, Low Sugars, Low Saturated Fat, No Citrus, No Fish, No Gluten, No Grains, No Legumes, No Nightshade, No Peanuts, No Pork, No Poultry, No Red Meat, No Shellfish, No Soy, No Yeast

Nutrition Information(amounts per serving)

Serving Size:1 Serving
View Calorie Breakdown OMEGA-6 / OMEGA-3 RATIO: 10.59

Calories: 177.2

MACRONUTRIENTS Amount % Daily Value*
Total Fat 16.4 g *
Saturated Fat 7.6 g *
Monosaturated Fat 6.2 g *
Polyunsaturated Fat 1.6 g *
Trans Fat 0 g *
Essential Fatty Acids (Omega-3)    
ALA 136 mg *
EPA, DHA 0 mg, 2 mg *
Conjugated linolenic acid (CLA) 13 mg *
Cholesterol 51.5 mg *
Total Carbohydrate 4.5 g *
Sugars 0.95 g *
Fiber 1.8 g *
Protein 4.4 g *
MICRONUTRIENTS Amount % Daily Value*
VITAMINS
Vitamin A 422.2 IU 8%
Vitamin C 2.8 mg 5%
Vitamin D 4.1 IU 1%
Vitamin E 2.8 IU 9%
Vitamin B6 0.04 mg 2%
Vitamin B12 0.17 mcg 3%
Vitamin K 1.7 mg 2%
Folate 12.4 mcg 3%
Niacin 0.39 mg 2%
Riboflavin 0.17 mg 10%
Thiamin 0.03 mg 2%
MINERALS
Calcium 59 mg 6%
Copper 0.02 mg 1%
Iron 0.73 mg 4%
Magnesium 30 mg 8%
Manganese 0.29 mg 14%
Phosphorous 83.3 mg 8%
Potassium 130.5 mg 4%
Selenium 2.4 mcg 3%
Sodium 94.8 mg 4%
Zinc 0.53 mg 4%
PHYTONUTRIENTS
Alpha-carotene 1.6 mcg
Beta-carotene 27.7 mcg
Beta-cryptoxanthin 0.38 mcg
Lutein + zeaxanthin 27.8 mcg
Lycopene 0 mcg
*Notes on Macronutrients: Because your personal nutrition needs are unique, please refer to the information on this site to learn more about your intake of macronutrients (Fats, Carbohydrates & Protein).
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