Home / Recipes & Menus / Chili-Spiced Halibut Kabobs & South-of-the-Border Salad

The Benefits
  • *Excellent Source of: Fiber, Iron, Magnesium, Potassium, Protein, Selenium, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Vitamin K, Folate, Thiamin, Niacin, Riboflavin, EPA/DHA Omega-3, Phosphorous, Manganese
  • *Good Source of: Calcium, Zinc, Vitamin E, ALA Omega-3
  • *Preferences: Low Carbohydrate, Low Sodium, Low Saturated Fat, No Corn, No Dairy, No Eggs, No Gluten, No Grains, No Legumes, No Nuts, No Peanuts, No Pork, No Poultry, No Red Meat, No Shellfish, No Soy, No Tubers, No Yeast

Nutrition Information(amounts per serving)

Serving Size:1 Serving
View Calorie Breakdown OMEGA-6 / OMEGA-3 RATIO: 2.47

Calories: 485.9

MACRONUTRIENTS Amount % Daily Value*
Total Fat 23.7 g *
Saturated Fat 3.2 g *
Monosaturated Fat 14.3 g *
Polyunsaturated Fat 4.1 g *
Trans Fat 0 g *
Essential Fatty Acids (Omega-3)    
ALA 367 mg *
EPA, DHA 159 mg, 654 mg *
Conjugated linolenic acid (CLA) 0 mg *
Cholesterol 71.7 mg *
Total Carbohydrate 18.7 g *
Sugars 7.1 g *
Fiber 6.4 g *
Protein 50.4 g *
MICRONUTRIENTS Amount % Daily Value*
VITAMINS
Vitamin A 13139.8 IU 263%
Vitamin C 37.9 mg 63%
Vitamin D 0 IU 0%
Vitamin E 5 IU 17%
Vitamin B6 1.1 mg 55%
Vitamin B12 2.6 mcg 43%
Vitamin K 171.5 mg 214%
Folate 112.6 mcg 28%
Niacin 14.4 mg 72%
Riboflavin 0.34 mg 20%
Thiamin 0.31 mg 21%
MINERALS
Calcium 183 mg 18%
Copper 0.1 mg 5%
Iron 3.8 mg 21%
Magnesium 229.5 mg 57%
Manganese 0.6 mg 30%
Phosphorous 594.6 mg 59%
Potassium 1756.8 mg 50%
Selenium 83.1 mcg 119%
Sodium 215 mg 9%
Zinc 1.7 mg 11%
PHYTONUTRIENTS
Alpha-carotene 1202.2 mcg
Beta-carotene 7037.5 mcg
Beta-cryptoxanthin 79.3 mcg
Lutein + zeaxanthin 1744.8 mcg
Lycopene 2374.3 mcg
*Notes on Macronutrients: Because your personal nutrition needs are unique, please refer to the information on this site to learn more about your intake of macronutrients (Fats, Carbohydrates & Protein).
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