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Mustard
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Mustard


The mustard plant belongs to the same cancer-fighting family as broccoli-Cruciferous family.

Through the centuries mustard has been used for culinary as well as medicinal purposes, most notably because of its beneficial effects on the respiratory system.

Two major types of mustard seed are used — white (or yellow ) and brown (or Asian ). Mustard seeds are sold whole, ground into powder or processed further into the commonly used prepared mustard.

The Benefits
  • *Excellent Source of:
  • *Good Source of:
  • *Preferences: Low Fat, Low Saturated Fat, Low Cholesterol, Low Sodium, Low Carbohydrate, Low Sugars, No Fish, No Red Meat, No Pork, No Eggs, No Shellfish, No Gluten, No Nuts, No Seeds, No Soy, No Dairy, No Poultry, No Corn, No Yeast, No Peanuts, No Citrus, No Tubers, No Nightshade, No Legumes, No Grains
Selecting and Storing
Mustard seeds can be stored for up to a year in a dry, dark place and powdered mustard for about 6 months.

Nutrition Information(amounts per serving)

Serving Size: 1-tsp(s) MUSTARD,PREPARED,YELLOW
OMEGA-6 / OMEGA-3 RATIO: 1.17

Calories: 3

MACRONUTRIENTS Amount % Daily Value*
Total Fat 0.2 g *
Saturated Fat 0.01 g *
Monosaturated Fat 0.13 g *
Polyunsaturated Fat 0.05 g *
Trans Fat 0 g *
Essential Fatty Acids (Omega-3)    
ALA 23 mg *
EPA, DHA 0 mg, 0 mg *
Conjugated linolenic acid (CLA) 0 mg *
Cholesterol 0 mg *
Total Carbohydrate 0.27 g *
Sugars 0.04 g *
Fiber 0.17 g *
Protein 0.22 g *
MICRONUTRIENTS Amount % Daily Value*
VITAMINS
Vitamin A 3.6 IU 0%
Vitamin C 0.08mg 0%
Vitamin D 0 IU 0%
Vitamin E 0.02 IU 0%
Vitamin B6 0 mg 0%
Vitamin B12 0 mcg 0%
Vitamin K 0.09 mg 0%
Folate 0.35 mcg 0%
Niacin 0.03 mg 0%
Riboflavin 0 mg 0%
Thiamin 0.02 mg 1%
MINERALS
Calcium 2.9 mg 0%
Copper 0.01 mg 0%
Iron 0.08 mg 0%
Magnesium 2.4 mg 1%
Manganese 0.02 mg 1%
Phosphorous 5.3 mg 1%
Potassium 6.9 mg 0%
Selenium 1.6 mcg 2%
Sodium 56.8 mg 2%
Zinc 0.03 mg 0%
PHYTONUTRIENTS
Alpha-carotene 0 mcg
Beta-carotene 1.4 mcg
Beta-cryptoxanthin 1.3 mcg
Lutein + zeaxanthin 0.9 mcg
Lycopene 0 mcg
*Notes on Macronutrients: Because your personal nutrition needs are unique, please refer to the information on this site to learn more about your intake of macronutrients (Fats, Carbohydrates & Protein).
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