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Grape Leaves
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Grape Leaves


Grape leaves, the large green leaves of the grapevine, are often used by Greek and Middle Eastern cooks to wrap foods for cooking, as with dolmas.

In addition to wrapping foods, grape leaves can be used as decorations or garnishes, or in salads.

The Benefits
  • *Excellent Source of:
  • *Good Source of:
  • *Preferences: Low Fat, Low Saturated Fat, Low Cholesterol, Low Sodium, Low Carbohydrate, Low Sugars, No Fish, No Red Meat, No Pork, No Eggs, No Shellfish, No Gluten, No Nuts, No Seeds, No Soy, No Dairy, No Poultry, No Corn, No Peanuts, No Molds, No Tubers, No Citrus, No Nightshade, No Legumes, No Grains
Selecting and Storing
It's unusual to find fresh grapeleaves, so look for canned grape leaves packed in brine. They should be rinsed before using to remove some of the salty flavor. Fresh grape leaves must be simmered in water for about 10 minutes to soften them enough to be pliable.

Nutrition Information(amounts per serving)

Serving Size: 1-leaves GRAPE LEAVES,CND
OMEGA-6 / OMEGA-3 RATIO: 0.18

Calories: 3

MACRONUTRIENTS Amount % Daily Value*
Total Fat 0.08 g *
Saturated Fat 0.01 g *
Monosaturated Fat 0 g *
Polyunsaturated Fat 0.04 g *
Trans Fat 0 g *
Essential Fatty Acids (Omega-3)    
ALA 34 mg *
EPA, DHA 0 mg, 0 mg *
Conjugated linolenic acid (CLA) 0 mg *
Cholesterol 0 mg *
Total Carbohydrate 0.47 g *
Sugars 0 g *
Fiber 0 g *
Protein 0.17 g *
MICRONUTRIENTS Amount % Daily Value*
VITAMINS
Vitamin A 210.1 IU 4%
Vitamin C 0.45mg 1%
Vitamin D 0 IU 0%
Vitamin E 0 IU 0%
Vitamin B6 0.01 mg 0%
Vitamin B12 0 mcg 0%
Vitamin K 0 mg 0%
Folate 3.1 mcg 1%
Niacin 0.18 mg 1%
Riboflavin 0.01 mg 1%
Thiamin 0 mg 0%
MINERALS
Calcium 11.6 mg 1%
Copper 0 mg 0%
Iron 0.12 mg 1%
Magnesium 0.56 mg 0%
Manganese 0.01 mg 0%
Phosphorous 1.4 mg 0%
Potassium 1.2 mg 0%
Selenium 0.04 mcg 0%
Sodium 114.1 mg 5%
Zinc 0.02 mg 0%
PHYTONUTRIENTS
Alpha-carotene 25.2 mcg
Beta-carotene 113.5 mcg
Beta-cryptoxanthin 0 mcg
Lutein + zeaxanthin 0 mcg
Lycopene 0 mcg
*Notes on Macronutrients: Because your personal nutrition needs are unique, please refer to the information on this site to learn more about your intake of macronutrients (Fats, Carbohydrates & Protein).
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